Cheesy Mushroom and Bell Pepper Pizza

This recipe combines the classic flavors of cheese pizza with sautéed mushrooms and bell peppers. It's a tasty twist on a traditional favorite!

1. Preheat the oven according to the instructions on the cheese pizza crust.
2. While the oven is preheating, slice the mushrooms and bell pepper into thin strips.
3. In a skillet, heat a small amount of oil over medium heat. Add the mushrooms and bell peppers and sauté until softened, about 5 minutes.
4. Remove the pizza crust from its packaging and spread a layer of mayonnaise sauce evenly over the crust.
5. Sprinkle the sautéed mushrooms and bell peppers on top of the sauce.
6. Add the cheese packet that comes with the cheese pizza crust or sprinkle some shredded cheese on top.
7. Place the pizza in the preheated oven and bake according to the package instructions, or until the cheese is melted and bubbly.
8. Once cooked, remove the pizza from the oven and let it cool for a few minutes before slicing and serving.
9. Enjoy your Cheesy Mushroom and Bell Pepper Pizza!