Classic Crispy Bacon

Bacon is a classic breakfast staple, and can be enjoyed a variety of ways. This recipe focuses on achieving perfectly crispy bacon that is full of flavor.

1. Preheat your oven to 400°F.
2. Line a rimmed baking sheet with aluminum foil.
3. Lay the bacon in a single layer on the sheet.
4. Place the sheet in the center of the oven and bake for 15-20 minutes.
5. Check the bacon frequently to avoid overcooking.
6. Once the bacon is crispy and golden-brown, remove the tray from the oven.
7. Drain the bacon on paper towels to absorb any excess grease.
8. Serve and enjoy!