Crispy Bacon

Bacon is a versatile ingredient that can be used in breakfast, lunch or dinner recipes. A perfectly crispy and crunchy bacon can elevate any dish to a whole new level.

1. Preheat the oven to 400°F (200°C).
2. Line a rimmed baking sheet with foil.
3. Place bacon slices in a single layer on the baking sheet, making sure they are not overlapping.
4. Bake for 15-20 minutes or until the bacon is crispy and golden.
5. Remove from the oven and transfer bacon to a paper towel-lined plate to cool.
6. Serve with your favorite breakfast, lunch or dinner dishes, or enjoy it as a snack.