Cottage Cheese Coconut Chocolate Chip Cookies

These cookies are a delightful twist on traditional chocolate chip cookies. The addition of cottage cheese makes them moist and tender, while the coconut adds a subtle tropical flavor.

1. Preheat your oven to 350°F (180°C).
2. In a mixing bowl, combine the cottage cheese and coconut flakes.
3. Stir in the chocolate chips.
4. Drop spoonfuls of dough onto a lined baking sheet.
5. Flatten each cookie slightly with the back of a fork or spoon.
6. Bake for 15-20 minutes, or until lightly golden brown.
7. Allow the cookies to cool on the baking sheet for a few minutes before transferring them to a wire rack to cool completely.
8. Serve and enjoy your delicious Cottage Cheese Coconut Chocolate Chip Cookies!