Orange Cake

This recipe will teach you how to make a delicious and moist orange cake using simple ingredients.

1. Preheat your oven to 350°F (175°C). Grease and flour a 9-inch round cake pan.
2. In a mixing bowl, whisk together the flour, sugar, and orange juice until well combined.
3. Slowly add the sunflower oil to the mixture while whisking continuously.
4. Once the batter is smooth and well mixed, pour it into the prepared cake pan.
5. Bake in the preheated oven for approximately 35-40 minutes or until a toothpick inserted into the center comes out clean.
6. Remove the cake from the oven and let it cool in the pan for about 10 minutes.
7. After 10 minutes, transfer the cake to a wire rack to cool completely.
8. Once the cake is cooled, you can enjoy it as is, or you can frost it with your favorite icing or glaze.

Enjoy your homemade orange cake!