Tuna and Cheese Frittata

A delicious and protein-packed frittata combining the flavors of tuna and cheese.

1. Preheat your oven to 350°F (180°C).
2. In a mixing bowl, beat the eggs.
3. Add in the tuna and cheese, mixing well to combine.
4. Pour the mixture into a greased oven-safe skillet.
5. Cook over medium heat on the stove for 5-7 minutes, until the edges start to set.
6. Transfer the skillet to the preheated oven and bake for another 10-12 minutes, or until the frittata is set and golden brown on top.
7. Remove from the oven, let it cool slightly, then slice and serve. Enjoy your Tuna and Cheese Frittata!