Beef and Potato Hash

This beef and potato hash is a hearty and easy-to-make meal that's perfect for a quick weeknight dinner. The combination of flavorful beef, tender potatoes, and sweet corn creates a delicious and satisfying dish that will have you and your family coming back for seconds.

1. Heat a large skillet over medium-high heat and add the vegetable oil.
2. Add the chopped onions and minced garlic and saute for 2 minutes until fragrant.
3. Add the ground beef and cook for 5-7 minutes until browned, stirring occasionally.
4. Add the diced potatoes and cook for an additional 10-12 minutes, stirring occasionally, until the potatoes are tender and lightly browned.
5. Add the corn kernels to the skillet and stir to combine.
6. Season with salt and pepper to taste.
7. Cook for an additional 2-3 minutes until everything is heated through.
8. Serve hot and enjoy!