Cheesy Pirate Pasta
Ahoy there mateys! Today, we'll be cooking up a storm with some delicious bell peppers, cheese, pasta, and basil. This dish will make even the most weary pirate jump for joy with its scrumptious flavors.
Begin by boiling a pot of water and cooking your pasta as per the package directions. As the pasta cooks, slice your bell peppers into thin strips and set them aside. Once the pasta is cooked, drain it and set it aside. In a pan over medium heat, sauté the bell peppers in some butter or olive oil until they are nice and tender. Add the cooked pasta to the pan with the peppers and mix it all together. Take some shredded cheese of your choice, sprinkle it generously over the pasta and peppers, and let it melt on top. Once the cheese has melted, turn off the heat and garnish your dish with fresh basil. Your cheesy pirate pasta is now ready to be served to your hungry crew. Enjoy that hearty meal, ye scallywags! star star star star star_border Share via Facebook Share via Pinterest Share via LinkedIn