Sausage and Rice Stir Fry

A delicious and hearty stir fry recipe that combines the flavors of sausage and rice with a hint of vegetables and soy sauce.

1. Cook the rice according to package instructions and set aside.
2. In a large pan, melt margarine over medium heat.
3. Add chopped onion and leeks to the pan and sauté until they become tender.
4. Slice the sausage into small pieces and add them to the pan, cooking until browned.
5. Add the cooked rice to the pan and mix everything together.
6. Drizzle soy sauce over the mixture and continue to stir fry for a few more minutes until everything is well combined.
7. Serve the stir fry hot and enjoy!