Spicy Garlic Rice with Fried Eggs

This is a quick and easy recipe that combines the flavors of spicy garlic rice and fried eggs. It's perfect for a delicious and filling breakfast or brunch.

1. Cook the rice according to package instructions.
2. In a pan, heat some oil over medium heat and sauté minced garlic until fragrant.
3. Add cooked rice to the pan and toss it with the garlic until evenly coated.
4. Season the rice with salt, pepper, and chili, and cook for an additional 2-3 minutes.
5. In another pan, fry the eggs until the whites are set and the yolks are still runny.
6. Serve the spicy garlic rice alongside the fried eggs. Enjoy!

Note: Make sure to remove the chili seeds if you prefer less heat.