Cheesy Noodle Omelette Toast If you're craving something hearty and cheesy, try out this easy recipe. It's a delicious combination of noodles, eggs, and cheese that's perfect for breakfast or lunch.
Cook instant noodles according to package instructions. Drain the noodles and set them aside. In a small bowl, whisk the egg and season with salt and pepper. Heat a non-stick pan on medium heat. Pour the egg mixture into the pan and swirl to coat the bottom. Let the egg cook for 1-2 minutes, then sprinkle the cheese over half of the omelette. Arrange the cooked noodles on top of the cheese and fold the other half of the omelette over. Toast the bread slices and place the omelette on top. Garnish with sliced cucumbers before serving.
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