Royal Cheesy Egg Toast

Are you looking for a quick and delicious breakfast or brunch recipe? Look no further! This Royal Cheesy Egg Toast will definitely satisfy your cravings. The combination of eggs and cheese on top of toasted bread makes this dish scrumptious and filling.

1. Crack the eggs into a bowl and whisk until fully combined.
2. Heat a non-stick pan on medium heat and add a small amount of butter or cooking spray.
3. Pour in the eggs and let them set for a minute.
4. Sprinkle half of the cheese over one slice of bread, then place the bread (cheese-side up) on top of the eggs.
5. Use a spatula to fold the edges of the eggs onto the bread.
6. Sprinkle the remaining cheese on top of the eggs and bread.
7. Cover the pan with a lid and let cook for an additional 2-3 minutes until the cheese is melted and the eggs are fully cooked.
8. Serve hot and enjoy your Royal Cheesy Egg Toast fit for a queen!