Cheesy Salami Pasta

This recipe is perfect for a quick and delicious meal. The combination of salty salami and creamy cheese makes for a mouth-watering pasta dish that is sure to please.

1. Cook pasta according to package instructions.
2. While pasta is cooking, slice salami into thin rounds.
3. In a separate pan, heat up passata over medium heat.
4. Once the passata is heated, add sliced salami and stir.
5. Add cooked pasta to the pan and mix together.
6. Grate cheese over the pasta and stir until melted and combined.
7. Serve hot and enjoy!