Chicken and Bell Pepper Stir Fry

This recipe is a quick and easy stir fry that can be made in under 30 minutes. The sweet and spicy flavors of the bell pepper pairs well with the chicken.

1. Heat up the vegetable oil in a large pan.
2. Add the chicken strips and cook until it gets slightly brown, for about 3 minutes.
3. Add the julienned bell peppers and chopped garlic in the pan. Season with salt and pepper to taste.
4. Continue to cook and stir-fry the ingredients for another 5 minutes until the chicken is fully cooked.
5. Stir in the soy sauce to add flavor to the dish.
6. Remove from heat and serve hot. Enjoy!