Coconut Aminos Stir-Fry

This stir-fry recipe is perfect for a quick and healthy weeknight dinner. Coconut aminos add a sweet and savory flavor to the dish, while the vegetables provide essential vitamins and fiber.

1. Heat the coconut oil in a large skillet over medium-high heat.
2. Add the vegetables and sauté for 5-7 minutes, or until the vegetables are tender-crisp.
3. Add the garlic and ginger to the skillet and cook for an additional minute.
4. Pour the coconut aminos over the vegetables and stir to combine.
5. Season with salt and pepper to taste.
6. Serve hot and enjoy!