Creamy Peanut Butter Chicken Rice

Creamy Peanut Butter Chicken Rice is a wholesome meal that combines juicy chicken breasts cooked in a rich and delicious sauce made from creamy peanut butter, milk, grated cheese, and lemon juice. This recipe has a perfect balance of flavors and textures that will take your taste buds on a journey of epic deliciousness.

1. Season the chicken breasts with salt and pepper.
2. In a skillet, heat the olive oil over medium-high heat.
3. Add the chicken breasts to the skillet and cook for 5-7 minutes on each side or until golden brown and cooked through.
4. Remove the chicken from the skillet and set it aside.
5. In the same skillet, add the creamy peanut butter, milk, grated cheese, and lemon juice. Stir until well combined and let the sauce cook for a few minutes or until it thickens.
6. Return the chicken to the skillet and coat it with the sauce.
7. Serve the chicken over a bed of cooked rice and drizzle the remaining sauce over the top. Enjoy!