Fiesta Turkey Skillet This Fiesta Turkey Skillet recipe is an easy and one-pan dinner that's perfect for a hectic weeknight. It's loaded with delicious flavors and textures, and is sure to be a crowd-pleaser.
In a large skillet, cook the ground turkey over medium-high heat until browned and cooked through, about 5-7 minutes. Add the can of diced tomato, black beans, and corn to the skillet. Stir to combine. Reduce the heat to medium-low and let the mixture simmer for an additional 5-10 minutes, or until the flavors have melded together and the vegetables are warmed through. Serve the Fiesta Turkey Skillet hot, garnished with your favorite toppings - like shredded cheese, avocado, or fresh cilantro. Enjoy!
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