Ingredients

Name: Milk and Butter Pancakes
Prep time: 15 min
Ingredients: 2 cups of flour; 2 tablespoons of sugar; 1 tablespoon of baking powder; 1/2 teaspoon of salt; 2 eggs; 1 3/4 cups of milk; 3 tablespoons of melted butter

2 cups of flour
2 tablespoons of sugar
1 tablespoon of baking powder
1/2 teaspoon of salt
2 eggs
1 3/4 cups of milk
3 tablespoons of melted butter

Milk and Butter Pancakes

This simple and easy recipe will make the softest, most delicious pancakes you've ever tasted.

In a large bowl, mix together the flour, sugar, baking powder, and salt.
In a separate bowl, whisk together the eggs, milk, and melted butter.
Pour the wet ingredients into the dry ingredients and stir until just combined. Do not overmix.
Heat a nonstick pan over medium heat and add a little butter or cooking spray to the pan.
Using a 1/4 cup measure, pour the batter onto the pan and cook until bubbles form on the surface, then flip and cook until lightly browned.
Serve immediately with your favorite toppings. Enjoy!