Pirate's Protein Chocolate Pudding Ahoy, mateys! This recipe be fer a delicious Pirate's Protein Chocolate Pudding, perfect fer all ye seafarin' scallywags. It be a hearty and nutritious treat to keep ye energized on yer adventures on the high seas!
In a bowl, mix together the protein powder, cocoa powder, and sugar. Ye want to make sure they be well combined, just like the crew of a ship! Crack the eggs into a separate bowl and give 'em a whisk until they be smooth and frothy. Heat the milk in a saucepan over a medium fire until it be warm, but not boiling. Be careful not to scorch it, ye landlubber! Slowly pour the warm milk into the bowl with the eggs while whiskin' vigorously. Ye be tempering the eggs to make sure they don't curdle. Once everything be mixed properly, pour the mixture back into the saucepan and cook it over low heat. Keep stirrin' constantly until it thickens like a pirate's treasure! Remove the pudding from the heat and let it cool fer a bit. Then, transfer it to a couple of individual serving bowls or glasses, and let it chill in the fridge for at least an hour. When serving, ye can top it off with a sprinkle of cocoa powder or whipped cream if ye be feelin' fancy. Enjoy this rich and creamy protein chocolate pudding, me hearties! Fair winds and full bellies, me fellow buccaneers!
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