Ingredients

Name: Reis Gemüse
Prep time: 15 min
Ingredients: 1 cup of rice; 2 cups of water; 1 onion, chopped; 2 cloves of garlic, minced; 1 bell pepper, chopped; 2 carrots, diced; 1 cup of frozen peas; 2 tablespoons of olive oil; Salt and pepper to taste

1 cup of rice
2 cups of water
1 onion, chopped
2 cloves of garlic, minced
1 bell pepper, chopped
2 carrots, diced
1 cup of frozen peas
2 tablespoons of olive oil
Salt and pepper to taste

Reis Gemüse

This is a flavorful and healthy dish that combines rice and various vegetables.

Rinse the rice several times until the water runs clear and drain.
In a large pot, heat the olive oil over medium-high heat.
Add the onion and garlic and sauté until fragrant.
Add the bell pepper, carrots, and frozen peas, and stir for a few minutes.
Add the uncooked rice and stir to coat in the vegetables and oil.
Add the water, salt, and pepper. Stir and bring to a boil.
Cover the pot with a lid and reduce the heat to low. Let simmer for about 18-20 minutes until the rice is cooked and has absorbed the water.
Remove from heat, fluff the rice with a fork, and let sit for a few minutes before serving. Enjoy your delicious Reis Gemüse!