Royal Spice Roasted Chicken As one is in want of a hearty and delectable meal, allow me to present my Royal Spice Roasted Chicken. A savory concoction of herbs and spices that will undoubtedly satisfy your royal appetite.
Preheat the oven to 375°F. In a small bowl, mix together the cumin, paprika, thyme, rosemary, salt, and pepper. Rub the seasoning mix all over the chicken breasts. Place the chicken breasts in a greased baking dish and roast in the preheated oven for 25-30 minutes or until cooked through. While the chicken is cooking, cook the rice according to the package instructions and set aside. In a pan, sauté the diced carrots and chopped bok choy until softened, set aside. Once the chicken is done, remove it from the oven and let it rest for 5-10 minutes. To serve, place a bed of shredded lettuce on a plate, followed by a scoop of rice, and the sautéed vegetables. Then, top it off with a warm and juicy roasted chicken breast. Enjoy your meal!
star
star
star_border
star_border
star_border 1 Rating My Rating Share via Facebook Share via Pinterest Share via LinkedIn