Veal Macaroni Skillet

This is an easy and flavorful one-pot meal that is perfect for a quick weeknight dinner. The ground veal adds protein to the dish while the macaroni adds a comforting carb.

1. Cook macaroni according to package directions and set aside.
2. In a large skillet over medium heat, add olive oil and cook onion and garlic until softened, about 3-4 minutes.
3. Add the ground veal to the skillet and cook until browned, about 5-6 minutes.
4. Add the diced tomatoes, tomato paste, oregano, basil, salt, and pepper to the skillet and stir to combine.
5. Cover the skillet and let it simmer for 10-15 minutes.
6. Add the cooked macaroni to the skillet and stir to combine everything.
7. Serve hot, sprinkled with grated parmesan cheese if desired. Enjoy!