Zucchini Beef Skillet

This recipe combines the flavors of ground beef and zucchini in a simple and delicious skillet dish. It's a great way to incorporate vegetables into your meal while enjoying the richness of the ground beef.

1. Heat a large skillet over medium-high heat. Add the ground beef and cook until browned, breaking it up into small crumbles.
2. Add the sliced zucchini to the skillet and cook until the zucchini is tender, about 5-7 minutes. Season with salt and pepper to taste.
3. Serve as is or over cooked rice or pasta for a complete meal. Enjoy!