Chicken and Spaghetti Toast

This quick and easy recipe is perfect for a simple yet satisfying breakfast.

1. Boil spaghetti in a pot until al dente. Drain, and set aside.
2. Cut chicken into small cubes and season with sea salt.
3. In a pan, fry the seasoned chicken until golden brown.
4. Add the cooked spaghetti to the pan and let it cook together with the chicken for a few minutes.
5. Toast a slice of bread until golden brown.
6. Serve the chicken and spaghetti on top of the toast and enjoy!