Healthy Ground Chicken Stir Fry Recipe This healthy and flavorful ground chicken stir fry recipe is perfect for a quick and easy weeknight dinner. Loaded with protein and veggies, it can keep you full for a long.
In a medium bowl, whisk together soy sauce, honey, and cornstarch. Set aside. Heat the oil in a large wok or skillet over high heat. Add minced garlic and ginger and stir fry for 1 minute. Add ground chicken and stir fry until cooked through, around 5-6 minutes. Add sliced carrots, bell peppers, and onions, and stir fry until the vegetables are tender, around 5-6 minutes. Pour the sauce over the chicken and vegetables and stir fry for another 2-3 minutes until the sauce is thick and coats everything. Serve the stir fry over rice or noodles. Enjoy!
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