Arrr, here be a recipe for ye mateys!

Pirate's Bounty Ham and Pineapple Skewers

Hoist the Jolly Roger and prepare yer mateys a feast fit for a pirate king! These savory and sweet skewers be perfect for any occasion, whether ye be celebratin’ a victory at sea or just enjoyin’ a summer day on shore. The juicy ham and sweet pineapple pair perfectly together and will have ye ‘n yer crew askin’ for seconds!

1. Soak wooden skewers in water for 30 minutes to prevent them from burning on the grill.
2. Preheat ye grill to medium-high heat.
3. Thread ham and pineapple cubes onto the skewers, alternating between the two.
4. Brush the skewers with olive oil to prevent sticking.
5. Place the skewers on the grill and cook for 5-7 minutes on each side, until the ham be cooked through and the pineapple is slightly charred.
6. Serve yer Pirate's Bounty Ham and Pineapple Skewers hot ‘n fresh with a side of rum to drink, if ye please!

Fair winds and full bellies to ye, me hearty!