Potato Cabbage Hash

This dish is a great way to incorporate lots of veggies into your diet. The delicious combination of potatoes, cabbage, and shallots will fill you up, while the garlic adds a nice depth of flavor to the dish.

1. Heat some oil in a large skillet over medium heat. Add the diced potatoes and cook, stirring occasionally, for about 8-10 minutes or until they are browned and crispy.
2. Add the chopped shallot and minced garlic to the skillet, and cook until fragrant, about 1-2 minutes.
3. Add the chopped tomato and shredded cabbage, and stir everything together. Cook for about 5-7 minutes or until the veggies are soft and tender.
4. Serve hot and enjoy!